The Production
Ripe grapes are harvested by hand, destemmed, pressed and then often they are stored for further ripening either in traditional red wine fermentation in oak barrels or white wine in stainless steel tanks until optimum ripeness.
Experience – coupled with the latest technology – supports our production: Regular quality control is the guarantee for clean, pure and mature wine.
The riping of the wine in bottles continous after filling.
And then, the juice of the grapes will become to the wine you are looking forward to …
-
- Die reifen Trauben werden
-
- werden von Hand geerntet.
-
- Von den gerebelten Trauben
-
- bleiben nur die Stängel über
-
- Das Pressen
-
- der gerebelten Trauben
-
- Und hier läuft schon
-
- der frische Traubensaft
-
- Der verbliebene Trester
-
- traditionelle Rotweingärung in der Maische
-
- Weißweine reifen optimal im Edelstahltank
-
- trotzdem die regelmäßige Kontrolle
-
- Nach der Befüllung
-
- Ausreifung der Weine in der Flasche
Tour and tasting
We are looking forward to take you through our vineyards and our winery.
Adjacent wine tasting in our homely cellar bar is possible at any time.